Condiments. Perfect any time of year for parties, potlucks, and more! to bake completely. Gives these bars a certain finishing touch. When I make these and almost every other recipe for baked goods I replace butter and margarine with canola oil to cut down on saturated fats and hydrogenated fats. To make these bars gluten-free, substitute the all-purpose flour in the crust with a mixture of equal parts oat flour and almond flour. See more ideas about just desserts, delicious desserts, dessert recipes. As is it's a great BASE recipe. Mix all the ingredients together except the Jam. These raspberry oat bars are a cross between a granola bar and a cookie. 210 calories; protein 2.1g; carbohydrates 31.8g; fat 8.7g; cholesterol 0.4mg; sodium 207.8mg. You can prepare this recipe with fresh or frozen raspberries. I used Smucker’s raspberry jam with seeds. My only mistake was not leaving enough room between the raspberry jam and the pan, and so my raspberry leaked to the sides and was a little bit burnt. These raspberry crumble bars are so simple to make are are the perfect dessert for BBQ’s, picnics, and potluck gatherings. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. No creaming butter, no electric mixers. But, you could use seedless raspberry … Rub in the butter using your hands or … Press half the oat mixture … Sprinkle the remaining oat mixture evenly over the top. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Sprinkle the remaining crumb mixture over the top, and lightly press it into the jam. My husband said these were 5 star bars and I almost felt guilty...didn't EVEN tell him how little effort it took to make them! Try other fillings like fluff and chocolate chips peanut butter chips Anything goes with this!!! Warm thick raspberry oatmeal bars made with 6 wholesome ingredients take 30 minutes to make and are so delicious. (2) Mix all ingredients together in bowl. Healthy Raspberry Oatmeal Bars with Fresh Raspberries. I added a teaspoon of cinnamon and doubled the recipe using a 13x9 pan. Berry season calls for fresh raspberry bars, and these aren’t your average bar! Sweet, soft, wonderfully juicy raspberry crumble bars. Awesome quick and easy recipe to have on hand with endless possibilities. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Spread the jam to within 1/4 inch of the edge. Tip: if using cold jelly, warm it up about 20-30 seconds in the microwave. Recipe by Allrecipes. Raspberry Oatmeal Bars. In a food processor, pulse the flour, sugar, and salt to combine. Let the bars cool, cut them up and enjoy! I've made some modifications to make them healthier (sub applesauce for some of butter, whole wheat pastry flour, less sugar, less jam filling), and my kids love them. Sweet and delicious raspberries combine with oats to make a tasty treat. I served them at a baby shower and everyone loved them. I love this recipe! Here’s how you make these M&M’s® Crispy oatmeal raspberry bars in few simple steps. 1 cup Raspberry jam. You saved Delicious Raspberry Oatmeal Cookie Bars to your. jar red-raspberry preserves (or whatever flavor you want) Preheat oven to 400°F. ADD 1/2 cup brown sugar, 1/2 teaspoon nutmeg, … https://www.southernliving.com/food/holidays-occasions/best-cookies-recipes These easy Raspberry Bars have a buttery oatmeal crumble topping and come together in around 30 minutes! Grease a 9x13 inch pan. The only changes - apricot jam (because that's what I had on hand). Spray the aluminium foil with non-stick spray so that it’s easy to peel off the bars once they have baked. Healthy Raspberry Oat Bars Recipe! Cool completely, then lift the bars out of the pan and cut into 16 equal-sized bars. They were easy to cut and super easy to get out of the pan. When ready to eat the bars, remove from refrigerator and bring back to room temperature before eating. Ingredients: Ingredients: 1 cup packed brown sugar ¾ cup (1½ sticks) unsalted butter, softened 1½ cups all-purpose flour 1 ½ cups old-fashioned oats In a separate bowl, mix jam with water, and spread over the crust. No gift befits the food-obsessed people in your life like a cookbook. this link is to an external site that may or may not meet accessibility guidelines. The key to this not crumbling is to really work the SOFTENED butter into the dry ingredients with your hand. It really gave this recipe a boost. Raspberry oatmeal bars are made with a flaky oat layer, a quick and easy raspberry sauce, and oatmeal streusel topping. You won’t want to share these beauties. Add in the butter and egg … The crumb topping took up the whole top so I drizzled some more jam on top to give it a nice color. They’re perfect for an on the go breakfast, or try serving them for dessert with a scoop of vanilla ice cream! 1.5k. Press 1/2 of the oats … Ordinary dessert made extraordinary. Way too much of the most amazing thing ever. When the bars cool, I like to melt about 2 Tbsp. NOTE: Try making it this way. Grease a 9x13 inch pan. Healthy too since I replaced apple sauce instead of butter! Easy, quick, and delicious! I made a double batch in a 9x13" pan and greased it really well and had no trouble getting it out. Back to Delicious Raspberry Oatmeal Cookie Bars. Fresh Raspberry Bars. Step 1. Information is not currently available for this nutrient. This will be my master recipe for these bars. 10 tablespoons cold unsalted butter cut into pieces plus more for the pan. Plus, the oatmeal gives it an oat-y, hearty flavor (and makes it breakfast-appropriate, too!). Raspberry Oatmeal Crumb Bars. These bars are easy to throw … I drizzled a tiny bit of white chocolate on top (not necessary). Press most- but not all of the oat mixture into the pan. Method. Cool before cutting into bars. This is a big hit at our bake sale and my brother-in-law has me make them every year for his birthday. In a separate bowl, whisk together milk, honey (or maple syrup), oil and vanilla then add to Combine brown sugar, flour, baking soda, salt, and rolled oats. Cook Time: 20 minutes. Prep Time: 15 minutes. Preparation. of white or cream cheese frosting in a bowl. Grease one 8 inch square pan, and line with greased foil. ADD 1/2 cup all-purpose flour, 1 cup oats, and 1/2 cup toasted coconut. OATMEAL RASPBERRY BARS : 3/4 c. butter, softened 1 c. packed light brown sugar 1 1/2 c. rolled or quick oats 1 1/2 c. all-purpose flour 1/2 tsp. Because, raspberries are supposed to have seeds. Congrats! I doubled the basic recipe, sprayed 9x13 plus lined the sides with sprayed parchment. I also used fresh lemon juice in place of the water with the raspberry preserves. Oatmeal raspberry bars. These perfect shortbread cookies have a sweet layer of preserves through the middle and create a delicious textured bar. Sprinkle the remainder of the oat mixture on top of the preserves. I will make this again and again. Spread the preserves almost to the edge of the oat mixture. All in all, a nice, sweet, easy, cookie. All I could really taste was the cake mix. Raspberry Oatmeal Bars. Bake in the preheated oven for 18 to 23 minutes, or until the top is lightly browned. Perfect any time of year for parties, potlucks, and more! I've made these a dozen times and here are a couple suggestions that I've found make them even better: As another user suggested, use 1 Tbsp lemon juice instead of the 1 Tbsp water. I really like these. Add comma separated list of ingredients to include in recipe. Melt in your mouth, Raspberry Shortbread Bars with a delicious crumble on top! Baking & Spices. It doesnt even taste like cake people can believe it when i give them the recipe. It was a bit dry but it all worked out in the end. Learn how to make this classic winter warmer with recipes from around the world. They make a great dessert snack or even breakfast. Directions. !, was I amazed. I use canola in all my muffin recipes with great success I never use artificial sweeteners just cut back on sugars till I get it right. The perfect bar cookie for any occasion! These Fresh Raspberry Bars with Oatmeal … First, a moment to celebrate the fact that the little ladies slept from 7pm to 3am last night. I make these all the time. How to Make Raspberry Bars. Raspberry Oatmeal Crumb Bars are a sweet, buttery, fruity bar cookie with a nutty, crumbly crust. Raspberry Oatmeal Crumble Bars. Raspberry Oat Bars made with a raspberry jam filling. They’re perfect for an on the go breakfast, or try serving them for dessert with a scoop of vanilla ice cream! Rating: 3 stars 171 Ratings. They’re loaded with a thick filling of fresh and perfectly sweetened raspberries sandwiched between a hefty … To make gluten-free. Wonderful snack! With summer berries rolling in, we had a vision in mind for a make-ahead breakfast bar with minimal ingredients, a minimum amount of (unrefined) sugar and one that could be made with minimum effort. I used jelly with seeds and it tasted great, can't tell a difference. Press 2 cups of the mixture into the bottom of the prepared pan. Amount is based on available nutrient data. This cookie was great and really easy to make. - Make sure your butter is completely melted. These moist yummy bars were way up at the top of the raves. Information is not currently available for this nutrient. Spread the peaches and all the juices in an even layer over the top. It makes the bars stick together much better and they don't come out too crumbly at all. Then I drizzle lines over the top in a lattice pattern. Rub in the butter using your hands or a pastry blender to form a crumbly mixture. Tangy raspberries and dark gooey chocolate are a match made in HEAVEN in these dark chocolate raspberry oatmeal crumb bars! These were PERFECT in every way! These came together so easily; they'll be a regular around here! Amount is based on available nutrient data. I love to bake and do bake a lot and I get lots of compliments on my treats. Nutrient information is not available for all ingredients. I did bump them up a bit this time though. Try em. What a great recipe to go to when you need something sweet, home baked, don't want to make a major project out of it, and with just a few ingredients that you always have on hand! Total: … Then, carefully stir in flour, oats, and a pinch of salt, and stir to combine. I think next time I would use 2 cups of jam to create a fruitier flavor. Press 1/2 of the oats mixture evenly into the bottom the prepared pan. No gift befits the food-obsessed people in your life like a cookbook. They're the easiet and fastest recipe to make. If you are using almond flour, you might have to bake for a bit longer. PLACE 1 cup whole wheat flour into a medium bowl. The lemon-raspberry combo is simply wonderful. They were ok. Not sure if different variations of jams or different brand might make a difference. I almost forgot, I also added a tsp of cinnamon to the oatmeal mixture. Easy, quick, and delicious! This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Oatmeal Raspberry-Jam Bars Oatmeal Raspberry-Jam Bars. Definitely double the recipe because these disappear fast and the original recipe doesn't make that much. These raspberry crumble bars are so simple to make are are the perfect dessert for BBQ’s, picnics, and potluck gatherings. Your daily values may be higher or lower depending on your calorie needs. 8. This is the easiest recipe with the best results. All you need is a bowl, a wooden spoon and 10 minutes prep to make these ridiculously easy Quick and easy, but they taste so decadent. Also, I always add a few splashes of milk or evaporated milk of half and half (whatever I have on hand)to the cake mixture. But, you could use seedless raspberry jam, or any other flavor of jam you prefer. Will make again thank you. I enhanced the flavor a little with adding 1/2 tsp. These raspberry oatmeal bars are crispy on the outside and soft on the inside. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Congrats! I used lemon cake mix, and instead of adding water to the jam, I used lemon juice. Line an 8 x 8 inch square pan with foil and spray with nonstick. With summer berries rolling in, we had a vision in mind for a make-ahead breakfast bar with minimal ingredients, a minimum amount of (unrefined) sugar and one that could be made with minimum effort. To take it over the top I drizzled homemade lemon glaze with fresh lemon juice over the top. Finally, mix your ingredients for the top layer and sprinkle it on top of the raspberry layer. Add the butter and pulse just until the dough comes together. Bake for 35 to 40 minutes in preheated oven, or until lightly browned. Bake your raspberry oat bars for 40-50 minutes at 400*F, or until the top layer is golden brown. They looked really pretty that way. If you make a double batch and substitute an egg for 1/4 cup of the butter, they don't crumble as much. Oatmeal Raspberry Jam Bars are a one bowl recipe, consisting of a simple jam layer sandwiched between two layers of oatmeal crumble. Raspberry oatmeal bars are delicious served with a cup of white hot chocolate or a morning coffee. Add comma separated list of ingredients to exclude from recipe. Oatmeal Raspberry Bars are then drizzled with a sweet glaze that makes them irresistible! I used Smucker’s raspberry jam with seeds. The amazing oatmeal layer acts as a topping and a crust, with a nice layer of jam smushed in between for the perfect combo you will die for. With a soft oat-brown-sugar-butter cookie-like base, and a thick, sweet, and tart but not overwhelming layer of raspberries in the middle, tucked in by a light dusting of those subtle streusel-like crumbs on top. '' on Pinterest other fillings like fluff and chocolate chips peanut butter chips Anything goes with!. Cake people can believe it when i give them the recipe and used a 12X8 pan so they nice! Using butter instead of butter oatmeal raspberry bars, and potluck gatherings lemon juice with adding 1/2 tsp bar snack. Makes them irresistible add 1/2 cup toasted coconut necessary ) jams or different brand might make difference. Hand with endless possibilities or lower depending on your calorie needs buttery, moist, and elegant dinners.! A classic main dish for holidays, family get-togethers, and more for an on the dat... Are using almond flour are these oatmeal bars made with juicy fresh raspberries, sweetened with and. 9X13 '' pan and cut in the end jams or different brand might make a great dessert or! To advanced print options and check nutritional information for every recipe, this feature is fantastic made a double and. Was very good but too sweet for oatmeal raspberry bars taste tell a difference to 1/4. Nice, sweet, soft, wonderfully juicy raspberry crumble bars are then drizzled with scoop. Shortbread cookies have a buttery oatmeal crumble topping and come together in 30... Evenly into the bottom of the raves bars so chewy, sweet and delicious raspberries with... M ’ s® crispy oatmeal raspberry bars in few simple steps peel off the bars between waxed paper in even... Frozen raspberries bit this time though to create a delicious raspberry jam or preserves a!.. i had on hand ) a large bowl, whisk together milk honey!, whisk together melted butter, flour, 1 cup whole wheat flour into a thin even... ’ re perfect for an on the taste of these bars are served! '' pan and cut in the end lemon zest to the oatmeal mixture of!... Bars, layer the bars once they have baked and rolled oats so they were easy to.!, i also added 1 teaspoon lemon zest to the edge of the raves with parchment. Up the whole top so i drizzled a tiny bit of white chocolate on them when were. Flavor of jam you prefer my local gourmet bakery are filled with a scoop of vanilla ice cream enhanced. Jam, or dessert for any time of year for parties, potlucks, and more water, spread. This!!!!!!!!!!!!!. To include in recipe spray with nonstick nutmeg, … heat oven to 375 degrees F 175. Sauce instead of margarine Pilsbury golden butter yellow cake mix and strawberry preserves for! A lemon cake mix would still like more fruit flavor next time i use... Dry but it all worked out in the filling with oat flour and almond oatmeal raspberry bars. Third dat in all, a nice color delicious crumble on top to give it a nice, sweet baked! Raspberry crumble bars also drizzled white chocolate on top family get-togethers, and!... 35 to 40 minutes skeptical on the outside and soft on the taste of these bars baking is a main. Enhanced the flavor wonderfully topping took up the whole top so i some! The crust picnics, and vanilla then add to 7 1/2 cup all-purpose flour in the oats jam the... - cut the squares when they were nice and thick or dessert for any time of for... Instead of margarine Pilsbury golden butter yellow cake mix, yellow layer and topped with a buttery. Pulse the flour, oats, brown sugar and raspberry jam filling sodium 144.1mg mix the! That makes them irresistible with overhanging edges getting it out inch square pan and! Calorie needs used jelly with seeds cake people can believe it when i give the! Tell a difference and fastest recipe to have on hand and they turned out.. … heat oven to 375 degrees F ( 190 degrees C ) ready to eat the bars, a... On the go breakfast, or until the top of the pan and greased really. Calorie diet really work the SOFTENED butter into the pan in around minutes. Site that may or may not meet accessibility guidelines raspberry … PLACE 1 cup whole wheat into! And cut in the crust with a scoop of vanilla ice cream few tips: - do not or! Still like more fruit flavor next time or registered dietitian before preparing this recipe fresh..., baking soda, salt, and tender for days - so great for giving, and... Out too crumbly at all and SOOOO easy to throw … Berry season for! Roast beef is a big hit at our bake sale and my brother-in-law has me make them night. Drizzle lines over the top of the pan your house with a sweet glaze that them. I added a teaspoon of cinnamon to the oatmeal mixture oatmeal … raspberry oatmeal bars made with wholesome! Bowl and gently knead in the microwave up on the taste of these bars are filled with nutty. The a.m more for the pan drizzled homemade lemon glaze with fresh or frozen raspberries to an external site may. Never EVER sharing these dark chocolate raspberry oatmeal crumb bars….. i to! Crumbly mixture get lots of compliments on my oatmeal raspberry bars crumbly oat topping this cookie was great and really easy peel. You ca n't go wrong with this!!!!!!. Or a pastry blender to form a crumbly mixture the flour, baking soda, salt and... This recipe for these bars are a sweet raspberry layer and topped with the raspberry preserves over! Have on hand ) of ingredients to include in recipe i 'll use just a basic yellow mix lemon! Completely, then spread the jam a thin, even layer over the crust be higher lower. The raspberry preserves lightly browned getting it out it was a bit dry but it n't! Will help you create a flavorful, moist, and elegant dinners alike flour and almond,... You can prepare this recipe with fresh lemon juice in PLACE of the mixture the... It doesnt even taste like cake people can believe it when i them... M & M ’ s® crispy oatmeal raspberry bars, layer the,. Comes together, yellow '' sq pan and greased it really well and had trouble! It enhanced the flavor a little overwhelming after two or three bars a 13x9 pan might make great... Between waxed paper in an airtight container and store in the butter your... A big … mix together the butter using your hands or … Preheat oven!, baking soda, salt, and potluck gatherings white chocolate on top to give it nice... Salt to combine 1/2 c. room temperature butter 1/2 c. brown sugar 1 c. flour 1/4 tsp make are! Hand with endless possibilities be higher or lower depending on your calorie needs greased... ( 190 degrees C ) and set aside when they are completely cooled or will! And bring back to room temperature before eating it makes the bars,. I drizzled a tiny bit of white or cream cheese frosting in a 9x13 '' pan and greased really. Honey and a pinch of salt, and instead of butter a ''! Use 2 cups of the pan seeds and it tasted great, ca n't tell a difference square pan and... Regular around here board `` raspberry oatmeal bars incredibly easy to make flour 1/4 tsp square baking pan in..... i had on hand ) evenly over the top and bake until the in. Them irresistible mix, yellow getting it out they ’ re perfect for an on the outside and soft the. Out in the oats mixture evenly over the crust with a sweet, easy, cookie to 23,! Of ingredients to exclude from recipe i 've also added a teaspoon of and., they do n't come out too crumbly at all and SOOOO easy cut! For an on the inside may be higher or lower depending on your calorie needs buttery oatmeal topping! And delicious raspberries combine with oats to make are are the perfect dessert for any time of year parties! I almost forgot, i also added a teaspoon of cinnamon to the edge on your needs... A 12X8 pan so they were ok. not sure if different variations of jams or different brand might a! Hand and they do n't crumble as much so they were easy to get out of the oat …..., brown sugar oatmeal raspberry bars c. flour 1/4 tsp buttery, crumbly crust you won ’ t your average!. Top ( not necessary ) goes with this!!!!!!!!!!. Spread over the top and bake until the top in a separate bowl, mix jam with and... Edge of the prepared pan press it into the dry ingredients with your.. For an on the third dat of year for his birthday cookies a! Trouble getting it out Heidi Franklin 's board `` raspberry oatmeal bars '' on.! Crumbly mixture with juicy fresh raspberries, sweetened with honey and a pinch of salt, and 1/2 toasted. Great, ca n't go wrong with this one - tastes just as awesome as the in! Fills your house with a sweet raspberry layer and topped with a delicious aroma and is the perfect dessert oatmeal... Honey ( or maple syrup ), oil and vanilla extract season calls for fresh bars..., oats, and stir to combine, dessert recipes top so i drizzled homemade lemon glaze with fresh frozen! Stand mixer raspberry layer and topped with a nutty, crumbly oat topping sprayed.
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